All qualifications and part qualifications registered on the National Qualifications Framework are public property. Thus the only payment that can be made for them is for service and reproduction. It is illegal to sell this material for profit. If the material is reproduced or quoted, the South African Qualifications Authority (SAQA) should be acknowledged as the source. |
SOUTH AFRICAN QUALIFICATIONS AUTHORITY |
REGISTERED UNIT STANDARD THAT HAS PASSED THE END DATE: |
Understand vaccine handling and vaccinating practices for poultry |
SAQA US ID | UNIT STANDARD TITLE | |||
119420 | Understand vaccine handling and vaccinating practices for poultry | |||
ORIGINATOR | ||||
SGB Secondary Agriculture: Processing | ||||
PRIMARY OR DELEGATED QUALITY ASSURANCE FUNCTIONARY | ||||
- | ||||
FIELD | SUBFIELD | |||
Field 01 - Agriculture and Nature Conservation | Secondary Agriculture | |||
ABET BAND | UNIT STANDARD TYPE | PRE-2009 NQF LEVEL | NQF LEVEL | CREDITS |
Undefined | Regular | Level 3 | NQF Level 03 | 6 |
REGISTRATION STATUS | REGISTRATION START DATE | REGISTRATION END DATE | SAQA DECISION NUMBER | |
Passed the End Date - Status was "Reregistered" |
2018-07-01 | 2023-06-30 | SAQA 06120/18 | |
LAST DATE FOR ENROLMENT | LAST DATE FOR ACHIEVEMENT | |||
2024-06-30 | 2027-06-30 |
In all of the tables in this document, both the pre-2009 NQF Level and the NQF Level is shown. In the text (purpose statements, qualification rules, etc), any references to NQF Levels are to the pre-2009 levels unless specifically stated otherwise. |
This unit standard does not replace any other unit standard and is not replaced by any other unit standard. |
PURPOSE OF THE UNIT STANDARD |
To handle, store and administer vaccines correctly and ensure that the full potency of antigens is maintained. |
LEARNING ASSUMED TO BE IN PLACE AND RECOGNITION OF PRIOR LEARNING |
N/A |
UNIT STANDARD RANGE |
N/A |
Specific Outcomes and Assessment Criteria: |
SPECIFIC OUTCOME 1 |
Receive vaccines and evaluate their condition upon receipt. |
OUTCOME RANGE |
Biological material, temperature effects on different types of vaccine, temperature logger/indicator, maintain cold chain. |
ASSESSMENT CRITERIA |
ASSESSMENT CRITERION 1 |
The criteria for the inspection of vaccine temperature during transport is detailed. |
ASSESSMENT CRITERION 2 |
The reasons for monitoring the vaccine temperature during transport is detailed. |
ASSESSMENT CRITERION 3 |
The procedures for the prevention of the deterioration of the vaccines upon receipt are explained. |
SPECIFIC OUTCOME 2 |
Monitor the storage conditions of vaccines to prevent a loss in potency and ensure that these are maintained in transit on the poultry farms. |
OUTCOME RANGE |
Temperature loggers, thermometers, temperature effects on vaccine types, live vaccines, attenuated viruses, oil emulsions, records, batch numbers, stock rotation, expiry date, potency of vaccines. |
ASSESSMENT CRITERIA |
ASSESSMENT CRITERION 1 |
The importance of preventing the exposure of vaccines to temperature extremes. |
ASSESSMENT CRITERION 2 |
The necessity of recording the temperature extremes when they occur is explained. |
ASSESSMENT CRITERION 3 |
The necessity of reporting and rectifying a faulty storage environment is explained. |
ASSESSMENT CRITERION 4 |
The reasons for the stock rotation of vaccines are explained. |
ASSESSMENT CRITERION 5 |
The reasons for keeping accurate records of stock rotation are described. |
ASSESSMENT CRITERION RANGE |
The handling of vaccines before and during mixing is explained. |
SPECIFIC OUTCOME 3 |
Administer vaccines to poultry. |
OUTCOME RANGE |
Antigen, injection, eye drop, spray, water, feed, wing stab, mixing and administration times, types of vaccine, specificity of immune response, safety measures when mixing and handling vaccine, healthy poultry, age of poultry, environmental temperature extremes, vaccine dose, vaccination programme, disease challenge. |
ASSESSMENT CRITERIA |
ASSESSMENT CRITERION 1 |
The principles of immunization are described. |
ASSESSMENT CRITERION 2 |
The various methods of administering vaccines and the mode by which the antigens enter the body are detailed. |
ASSESSMENT CRITERION 3 |
The safety measures for vaccinators to adhere to when utilizing different methods of vaccination are described. |
ASSESSMENT CRITERION 4 |
The pre-requisite conditions and procedures for the successful vaccination of poultry are detailed. |
ASSESSMENT CRITERION 5 |
The reasons for the regular reviewing of a specific vaccination schedule by a poultry veterinarian are explained. |
SPECIFIC OUTCOME 4 |
Clean and maintain vaccination equipment. |
OUTCOME RANGE |
Sterilization, correct functioning, delivery volumes, storage, adverse conditions for vaccines, immune response. |
ASSESSMENT CRITERIA |
ASSESSMENT CRITERION 1 |
The cleaning and storage conditions of vaccination equipment are explained. |
ASSESSMENT CRITERION 2 |
The reasons for testing vaccination equipment for droplet size and dose delivery is described. |
UNIT STANDARD ACCREDITATION AND MODERATION OPTIONS |
The assessment of qualifying learners against this standard should meet the requirements of established principles. Practical assessment activities will be used, which are appropriate to the contents in which qualifying learners are working. These activities will include an appropriate combination of self and peer assessment, practical and oral assessments, observations etc. The assessment should ensure that all the specific outcomes, critical cross-field outcomes and essential embedded knowledge be assessed. The specific outcomes must be assessed in its own right, through oral and practical evidence. It cannot be assessed by observation only. The specific outcomes and essential knowledge must be assessed in relation to each other. If a qualifying learner is able to explain the essential embedded knowledge, but is unable to perform the specific outcomes, then they should not be assessed as competent. Similarly, if a learner is able to perform specific outcomes, but is unable to explain or justify their performance in terms of the essential embedded knowledge, they should not be assessed as competent. Evidence of the specified critical cross-field outcomes should be found, both in performance and in the essential embedded knowledge. Performance of specific outcomes must actively affirm target groups of qualifying learners, not unfairly discriminate against them. Qualifying learners should be able to justify their performance in terms of these values. |
UNIT STANDARD ESSENTIAL EMBEDDED KNOWLEDGE |
Embedded knowledge is reflected in the assessment criteria of each specific outcome. |
UNIT STANDARD DEVELOPMENTAL OUTCOME |
UNIT STANDARD LINKAGES |
N/A |
Critical Cross-field Outcomes (CCFO): |
UNIT STANDARD CCFO IDENTIFYING |
Identify and solve problems in which responses display that responsible decisions using critical and creative thinking have been mad.
Refer to the following specific outcomes: |
UNIT STANDARD CCFO WORKING |
Work effectively with others as a member of a team, group, organization or community.
Refer to the following specific outcomes: |
UNIT STANDARD CCFO ORGANISING |
Organise and manage oneself and one's activities responsibly and effectively.
Refer to the following specific outcomes: |
UNIT STANDARD CCFO COLLECTING |
Collect, analyze, organise and critically evaluate information.
Refer to the following specific outcomes: |
UNIT STANDARD CCFO COMMUNICATING |
Communicate effectively using visual, mathematical and/or language skills in the modes of oral and/or written presentation.
Refer to the following specific outcomes: |
UNIT STANDARD CCFO SCIENCE |
Use science and technology effectively and critically, showing responsibility towards the environment and health of others.
Refer to the following specific outcomes: |
UNIT STANDARD CCFO DEMONSTRATING |
Demonstrate an understanding of the world as a set of related systems by recognizing that problem-solving contexts do not exist in isolation.
Refer to the following specific outcomes: |
UNIT STANDARD ASSESSOR CRITERIA |
Vaccination in poultry level 2 |
REREGISTRATION HISTORY |
As per the SAQA Board decision/s at that time, this unit standard was Reregistered in 2012; 2015. |
UNIT STANDARD NOTES |
N/A |
QUALIFICATIONS UTILISING THIS UNIT STANDARD: |
ID | QUALIFICATION TITLE | PRE-2009 NQF LEVEL | NQF LEVEL | STATUS | END DATE | PRIMARY OR DELEGATED QA FUNCTIONARY | |
Core | 49578 | National Certificate: Poultry Production | Level 3 | NQF Level 03 | Passed the End Date - Status was "Reregistered" |
2023-06-30 | AgriSETA |
PROVIDERS CURRENTLY ACCREDITED TO OFFER THIS UNIT STANDARD: |
This information shows the current accreditations (i.e. those not past their accreditation end dates), and is the most complete record available to SAQA as of today. Some Primary or Delegated Quality Assurance Functionaries have a lag in their recording systems for provider accreditation, in turn leading to a lag in notifying SAQA of all the providers that they have accredited to offer qualifications and unit standards, as well as any extensions to accreditation end dates. The relevant Primary or Delegated Quality Assurance Functionary should be notified if a record appears to be missing from here. |
1. | Astral Operations Limited |
2. | ELSENBURG AGRICULTURAL COLLEGE |
3. | Joypat farming and Projects |
4. | Ngwato Wa Mphela Agriculture Training Services |
All qualifications and part qualifications registered on the National Qualifications Framework are public property. Thus the only payment that can be made for them is for service and reproduction. It is illegal to sell this material for profit. If the material is reproduced or quoted, the South African Qualifications Authority (SAQA) should be acknowledged as the source. |