SAQA

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SOUTH AFRICAN QUALIFICATIONS AUTHORITY

REGISTERED QUALIFICATION:

Bachelor of Science in Agriculture in Animal Production

SAQA QUAL ID	QUALIFICATION TITLE
111461	Bachelor of Science in Agriculture in Animal Production
ORIGINATOR
University of Limpopo
PRIMARY OR DELEGATED QUALITY ASSURANCE FUNCTIONARY			NQF SUB-FRAMEWORK
-			HEQSF - Higher Education Qualifications Sub-framework
QUALIFICATION TYPE	FIELD		SUBFIELD
National First Degree	Field 01 - Agriculture and Nature Conservation		Primary Agriculture
ABET BAND	MINIMUM CREDITS	PRE-2009 NQF LEVEL	NQF LEVEL	QUAL CLASS
Undefined	480	Not Applicable	NQF Level 08	Regular-Provider-ELOAC
REGISTRATION STATUS		SAQA DECISION NUMBER	REGISTRATION START DATE	REGISTRATION END DATE
Reregistered		EXCO 0821/24	2021-07-01	2027-06-30
LAST DATE FOR ENROLMENT		LAST DATE FOR ACHIEVEMENT
2028-06-30		2033-06-30

In all of the tables in this document, both the pre-2009 NQF Level and the NQF Level is shown. In the text (purpose statements, qualification rules, etc), any references to NQF Levels are to the pre-2009 levels unless specifically stated otherwise.

This qualification does not replace any other qualification and is not replaced by any other qualification.

PURPOSE AND RATIONALE OF THE QUALIFICATION

Purpose:
The qualification is designed to produce well qualified, competent people who wish to pursue a career in various fields relating to the Production, Policy Regulation and Security of Animals. It is expected that upon completion learners will be able to apply knowledge, skills, analytical techniques and methods in identifying and solving problems pertinent to animal production. The learner will play an important role in understanding and analysing aspects within the science of improving the animal production industry. Importantly, learners of the programme will have been introduced to research methodologies within the specialised field of study, which will provide them with skills for problem solving and advancing the knowledge within the sector.

Rationale:
The National Development Plan 2030 clearly outlines the relevance Agricultural Developments will play in achieving its objectives of reducing poverty and inequality. In order to meet South Africa's potential in agriculture, we need to educate a substantial cohort of the population in the value of agriculture, in theories and good practices in agriculture and in the value of life-long learning. It is only through an education within agriculture that the sector will advance and ensure a sustainable production of food supply. In particular, a qualification with an animal production focus will ensure a cadre of learners that may practice in initiatives that enhance animal production, enhance the value of the animal products, and ensure that the food chain is managed in a sustainable manner, paying attention to ethical implications and make advances to ensure food security in the future. Learners of the Bachelor of Science in Animal Production will be relevant in a variety of sectors such as in animal farm management, animal genetics, and animal nutrition and will be able to participate in an advisory capacity to various stakeholders. Learners of this qualification will also have research aptitude, which provides them with a platform to contribute towards the field of Animal Production and to engage in life-long learning activities.

LEARNING ASSUMED TO BE IN PLACE AND RECOGNITION OF PRIOR LEARNING

Recognition of Prior Learning (RPL):
Recognition of Prior Learning (RPL) may be used to access the qualification where the admission requirements obtained do not meet those required. In addition, this qualification may be achieved in part through the recognition of relevant prior learning and experience as per the University RPL policy in general, which outlines the structure and processes that must be followed to RPL a learner when the need arises. Appropriate assessment tasks and tools are designed to assess individual learners against the module/course outcomes on a case-by-case basis, with detailed records maintained. The University has trained RPL in various disciplinary fields to facilitate this process.

Entry Requirements:
The minimum entry requirement for this qualification is:

A National Senior Certificate NQF Level 4 with a Bachelor Endorsement.

RECOGNISE PREVIOUS LEARNING?

QUALIFICATION RULES

This qualification consists of compulsory modules at NQF Level 5, 6 and 7 totalling 500 Credits:
Compulsory Modules NQF level 5, 120 Credits:

Elementary Mathematics, 12 Credits.

Elementary Statistical Methods, 12 Credits.

General Chemistry for Life & Health Sciences, 12 Credits.

Organic Chemistry for Life & Health Sciences, 12 Credits.

Health Education and Life Competencies I, 12 Credits.

Health Education and Life Competencies II, 12 Credits.

Introduction to Biological Studies, 12 Credits.

Basic Physics 1A, 12 Credits.

Animal Biology, 12 Credits.

Introduction to the Physical Environment, 12 Credits.

Compulsory Modules NQF level 6, 124 Credits:

Introduction to Animal Science, 12 Credits.

Principles of Anatomy and Adaptation Physiology, 16 Credits.

Fundamentals of Nutrition, 12 Credits.

Introduction to Agricultural Economics: Microeconomics, 16 Credits.

Basic Biochemistry of Biomolecules and Intermediary Metabolisms, 20 Credits.

Introduction to Plant Production, 12 Credits.

Basic and Intermediate Farm Management, 12 Credits.

Introduction to Agricultural Mechanisation 1n, 12 Credits.

Introduction to Rural Sociology, 12 Credits.

Compulsory Modules NQF 7, 128 Credits:

Poultry and Pig Production, 12 Credits.

Animal Health, 12 Credits.

Feeds and Feeding Systems, 12 Credits.

Basic and Intermediate Agricultural Marketing, 12 Credits.

Principles of Animal Genetics and Breeding, 12 Credits.

Principles of field crop production, 12 Credits.

Introduction to Planted Pastures, Species selection and Rangeland Management, 12 Credits.

Biometry, 12 Credits.

Reproduction Physiology, 12 Credits.

Experiential Training, 20 Credits.

Compulsory Modules NQF 8, 128 Credits

Research, 32 Credits.

Advanced Animal Breeding, 12 Credits.

Small Stock and Beef Production, 16 Credits.

Dairy Production and Management, 12 Credits.

Game Production and Management, 12 Credits.

Digestion and Metabolism in Livestock, 12 Credits.

Defoliation, rest, growth and veld evaluation, 16 Credits.

Advanced planted pasture and fodder flow planning, 16 Credits.

EXIT LEVEL OUTCOMES

1. Provide a conceptual critique on specialised knowledge within the agricultural field of Animal Production.
2. Apply knowledge and competencies to various contexts within the field of Animal Production.
3. Synthesise information from relevant sources to provide background knowledge and insight on contextualised topics
4. Identify a relevant research question and attempt to answer this through planning a suitable research protocol.
5. Conduct a research protocol using appropriate methods and forms of analysis, and report using appropriate means.
6. Be conversant with ethical values and legal practices within the scope of Animal Production Agricultural Practices.
7. Communicate effectively regarding topics with the field of specialisation.

ASSOCIATED ASSESSMENT CRITERIA

Associated Assessment Criteria for Exit Level Outcome 1:
Disciplinary knowledge in Animal Production is:

Reflected in the correct use of the terminology, concepts, principles and theories in written and/or oral communication.

Represented in the appraisal of the relationship among concepts and principles of the agricultural sector relating mostly to Animal Production.

Discussed showing a depth of comprehension of topics across the disciplinary area of animal production.
And

Effectively applied to propose solutions to well-structured and practical problems (both concrete and abstract).

Associated Assessment Criteria for Exit Level Outcome 2:

Discussion on contextualised case studies within the field of Animal Production provides insight into the various aspects and nuances within the field.

Calculations and analyses are performed using appropriate methodologies, are accurate and results interpreted and communicated correctly.

Ways of optimising and increasing the production of various types of animals within the agricultural sector are proposed based on contextualised case studies.

Apply knowledge learned to appropriately structured work case assignments.

Associated Assessment Criteria for Exit Level Outcome 3:

Relevant and current information is sourced through access to various kinds of information resources, such as the library, Internet, and primary and secondary sources related to the topic.

Structure a literature survey on a particular topic and indicate the direction of the answer through the use of subheadings.

Clearly state the context in which the basic concepts of the topic are to be evaluated in the literature survey.

Develop a coherent discussion, as well as citing and discussing illustrative examples.

Draw a conclusion that is consistent with the information gathered, and suggest possible alternatives.

Present the literature survey/research report according to appropriate and/or recommended word processing and referencing protocol.

Associated Assessment Criteria for Exit Level Outcome 4:

Identify a valid research question after reviewing relevant literature sources and pose it in a coherent yet succinct manner.

Review various methodologies that could be used to attend to the research question and validate the use, or not, thereof to solve the problem.

Under the guidance of a supervisor draft a coherent research plan, taking into account resource availability, statistical approaches used, and ethical protocols that are required to be observed, and ensuring the safety of life and the environment.

Associated Assessment Criteria for Exit Level Outcome 5:

Apply experimental or computational procedures identified from the research protocol accurately, conserving resources and with due diligence to the sensitivity of equipment, consumables and safety.

Collect and record appropriate data truthfully and in the appropriate format.

Analyse results using relevant methods and interpret them accordingly.

Present the research orally/or in written format using appropriate discourse and presentation techniques, taking the audience into consideration.

Associated Assessment Criteria for Exit Level Outcome 6:

Describe the ethical implications contextualised to the field of Animal Production.

Work within the specifications of the discipline and be able to refer work appropriately.

Provide a balanced view on a contextualised problem using theories and evidence previously provided in the specialised area.

Discussion on the legislation that relates to the sector of animal production and related contexts shows understanding.

Associated Assessment Criteria for Exit Level Outcome 7:

Communication should show an awareness of audience, and capability in using different modes of communication (oral and written) and discipline-specific conventions, and utilisation of different techniques and strategies for communicating results.

Provide relevant guidance to stakeholders and sectors within the Animal Production field within the confines of an exit level Agricultural Scientist.

Integrated Assessment:
Learning and assessment are integrated throughout this qualification. Continuous Formative Assessment is required to ensure that learners get feedback on their progress towards the achievement of specific learning outcomes. Assignments designed to meet the requirements of Integrated Assessment are such as to achieve: An integration of the achievement of exit-level outcomes in a way that demonstrates that the purpose of the qualification as a whole has been achieved, either as a whole in the component parts of the programme of study; Evaluation of learner performance to demonstrate applied competence; and Criterion-referenced assessment, which is clearly explained to and understood by the learners. Summative Assessment is concerned with the judgement of the learning in relation to the exit level outcomes of the qualification. Such judgement includes integrated assessment, which assesses the students' ability to integrate the larger body of knowledge, competencies and attitudes that are represented by the exit-level outcomes, either as a whole or as components of the qualification. The programme includes a research module, which measures all learning outcomes in an integrated manner.

INTERNATIONAL COMPARABILITY

The University of Guelph in Canada offers a four-year Bachelor of Science in Agriculture programme with a major on Animal Science. The programme acquaints students to animal science based on how environment affects productivity, how physiology affects reproduction, and how to improve food quality, production and performance through animal breeding and good nutrition. The programme covers topics on how animal behaviour is affected by housing systems and management practices to enhance farm animal welfare and productivity. Courses and independent research options cover animal nutrition, welfare, genetics and biotechnology, the programme prepares students for a wide variety of careers in Animal Production and Health. The Guelph University programme, as well as the University of Limpopo programme cover the four important topics in animal science, these being animal nutrition, animal physiology, and animal genetics animal health. The exit level outcomes of the programmes are similar in terms of knowledge, competencies and skills required at the exit level of the four-year programmes, particularly in terms of applicable knowledge, ethics, practical knowledge, scientific enquiry and communication.

The University of New England in Australia offers a four-year Bachelor of Animal Science Degree with one of the programmes being in livestock production. The admission requirements of the programmes are comparable, and both articulate to a Masters level of study. Although the University of New England programme places, much emphasis on sheep farming it also encompasses topics such as animal health, animal nutrition, animal genetics, intensive animal production and advisory services. The outcomes for both programmes indicate an advanced level of knowledge integration across the subjects within the field of Animal Science, applicable and practical knowledge, as well as research competencies (for those receiving an Honours level completion at the Australian University).

The University of Edinburgh in Scotland offers a four-year Bachelor of Science in Agricultural Science (Animal Science) programme. The programme considers global trends in livestock production and consumption and sustainable ways to meet those changing demands. Students learn fundamentals of animal biology and production and consider how the use of innovation within agri-food systems can help meet growing demands for animal products while considering animal health, welfare and the social acceptability of production systems. The programme contents thus align fairly well. Both programmes require the student to undertake a research project. One difference is that although the admission requirements are similar, learners of the Edinburgh programme may, based on performance, articulate into a Doctoral programme, whereas learners of the University of Limpopo programme may articulate into a Master's programme.

ARTICULATION OPTIONS

This qualification allows possibilities for both vertical and horizontal articulation:
Horizontal Articulation:

Postgraduate Diploma in Agriculture, NQF Level 8.

Bachelor of Science in Agriculture in Animal Science: Animal Genetics, NQF Level 8.
Vertical Articulation:

Master of Science in Animal Production, NQF Level 9.

Master of Agriculture, NQF Level 9.

MODERATION OPTIONS

N/A

CRITERIA FOR THE REGISTRATION OF ASSESSORS

N/A

NOTES

N/A

LEARNING PROGRAMMES RECORDED AGAINST THIS QUALIFICATION:

NONE

PROVIDERS CURRENTLY ACCREDITED TO OFFER THIS QUALIFICATION:

This information shows the current accreditations (i.e. those not past their accreditation end dates), and is the most complete record available to SAQA as of today. Some Primary or Delegated Quality Assurance Functionaries have a lag in their recording systems for provider accreditation, in turn leading to a lag in notifying SAQA of all the providers that they have accredited to offer qualifications and unit standards, as well as any extensions to accreditation end dates. The relevant Primary or Delegated Quality Assurance Functionary should be notified if a record appears to be missing from here.

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